I don't think you need a reason to have a cookie, apart from wanting one! So here's a little recipe for White Chocolate Chunk Cookies to fill that cookie shaped hole in your life!
Makes 12 cookies
Ingredients-
125g Unsalted Butter- Softened to room temperature
100g Soft Brown Sugar
2 Tablespoons Vegetable Oil
200g Plain Flour
1/2 Teaspoon Baking Powder
Pinch of Salt
130g White Chocolate- Cut into chunks (You could use milk, dark, or a mixture of all if you would rather)
1/4 Teaspoon Vanilla Extract
Method-
1) Preheat your oven to 180C and line a baking tray with baking parchment.
2) Cream the Butter and sugar together until light and creamy.
3) Add the oil (And vanilla extract if you're using it) and mix in the creamed mixture.
4) Add the flour, baking powder and salt and mix together well- The mixture will start to get quite stiff at this point.
5) Add the chocolate chunks and mix through so they are spread out evenly in the mixture.
6) Table a tablespoon of the cookie dough and shape it into a ball using your hands, place on the baking tray leaving a gap between each one and flatten slightly with the palm of your hand.
7) Bake for 12-15 minutes- Until the are just starting to get a bit of colour on the edges.
8) Let them cool on the tray for about 5-10 minutes, and then transfer to a wire rack to cool properly.
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